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Episode Details: St. Isidore’s Dairy
St. Isidore’s Dairy
Series: Wisconsin Foodie
Season: Season 12
Episode Number: 6
Air Date:
Duration: 27 min
Travel to the Eau Claire Downtown Farmers Market to meet cheesemaker Inga Witscher, host of PBS Wisconsin’s Around the Farm Table. Her micro-dairy, St. Isidore’s Dairy, uses its cows’ milk to produce small-batch aged cheddar. Host Luke Zahm learns about the process and makes a pasta dish using ingredients from the market and St. Isadore’s.
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